A simple side dish packed with flavor! Michigan Yellow potatoes are thinly sliced and layered with a garlic cream sauce, parmesan, and asiago cheese, baked in a muffin tin!

Beer, cheese, potatoes, oh my! Try this rich and cheesy soup for your next Fall meal!

Try this Midwestern favorite, tot casserole! Filled with tasty tater tots, green beans, and ground beef, it's the perfect quick and easy one pan dinner!

This classic and flavorful stew loaded with Michigan potatoes is the perfect dish for those chilly Fall days!

Enjoy this spin on a traditional pasta dish in under 30 minutes!

Looking for a loaded baked potato soup with less calories, but all of the flavor? This is the perfect soup for you!

This flavorful chicken and potato dinner is ready in 10 minutes!
Photography By: Julia Vandenoever

Warm up on a cool Fall day with this hearty Italian vegetable soup! Parmesan rinds add great flavor to soups and stews. Simply simmer them with the soup for 20 minutes, then remove and discard.

This easy sheet dinner is ready in under an hour and features fingerling potatoes, sustainable wild salmon, and hearty vegetables in a one pan recipe.

Need a new go-to gameday recipe? Our cheesy potato poppers are perfect for the big game and is a guaranteed crowd pleaser!